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Choice of Main
Roasted Strip Loin of Beef
served with Caramelized Onion Jus
A compliment with roasted rosemary potatoes,
wilted baby spinach
and garlic
Panned Seared encrusted Chicken Supreme
served with Citrus Beurre
Blanc
A compliment with garlic mashed Potato
and green beans
Salmon wrapped in Rice Paper
served with a Lemon Grass, Marin Sauce
A compliment with Jasmine Rice
and wilted baby bok choy
Pasta
Bow Tie served with Button Mushroom
and Pink Sauce
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Mixed Organic Green Salad
Artisan Bread and Butter
Coffee and Tea
Desserts or Fruit Platter - add $3.75 per person
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